Fontana Margherita Anthracite Build In Wood Pizza Oven

Bring the authentic taste of Italy to your garden with the Fontana Margherita Anthracite Built-In Wood Fired Pizza Oven. Ideal for both beginner and experienced pizza enthusiasts, this entry-level residential oven is perfect for making traditional Italian wood-fired pizzas, breads, roasts, and desserts.

The Margherita Anthracite heats its cooking stone to 750°F in just 30 minutes, while reaching a maximum of 900°F (482°C) — one of the highest temperatures on the market. Neapolitan pizza lovers will appreciate its ability to cook pizzas at 850°F (454°C) without burning the base, using up to five times less wood than a traditional ceramic oven.

Compact yet powerful, this oven is perfect for outdoor entertaining without taking up excessive space. Its stainless steel and high-temperature coated construction ensures durability, while the included oven door, wood holder, fire poker, and cooking stones make it ready for immediate use. Transform your backyard into an Italian pizzeria and enjoy perfectly cooked pizzas with golden, flavourful crusts.

Key Features

• Entry-level built-in wood-fired oven for pizzas, breads, roasts, and desserts
• Fast heating: reaches 750°F in 30 minutes; maximum 900°F (482°C)
• Efficient design uses up to 5x less wood than traditional ceramic ovens
• Compact build – ideal for patios and outdoor kitchens
• Durable construction – stainless steel interior and high-temperature coatings
• Included accessories: oven door, wood holder, fire poker, cooking stones
• Pizza capacity: Two 10″ pizzas or one 12″ pizza
• Warranty: 2-year manufacturer defect; 4-year dome warranty

Specifications

• Manufacturer: Fontana Forni
• Chamber Type: Single – Fire in Cooking Chamber
• Fuel Type: Wood
• Max Temperature: 900°F / 482°C
• External Dimensions: 86 × 76 × 114 cm (D × W × H)
• Cooking Surface: 60 × 60 × 34 cm (D × W × H)
• Weight: 85 kg
• Included Accessories: Oven door, wood holder, fire poker, cooking stones